Join us for our first Maker Sunday of 2025! Enjoy a hands-on experience blending your own wine with Winemaker Danielle Langlois. Working with our organically farmed estate grown Bordeaux varietals - Cabernet Sauvignon, Malbec, and Merlot - discover for yourself how the nuances of blending influence the aromatics, flavor, and texture of the finished wine. Artisan bites from Chef Clinton Huntsman!

Sunday, April 13th
11:00am - 2:00pm
$125/person
(Club Discounts Apply)

Space is limited - secure your tickets soon

We hope you can join us!

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